Sunday 19 February 2012

Chili in Shrimp Paste/SAMBAL BELACAN (Own signature)

 Ingredients:
1. Belacan or shrimp paste (1 Inch) ~grilled or fried
2. Tomatoes (2-3) ~sliced
3. 7-8 Chili (Cili Padi)
4. Onion (Slice cube)
5. Garlic
6. Sugar
7. Salt
8. Zest of Lemon or tamarind or kalamansi
9. BATU LESUNG

Steps:
Put all ingredients in the Lesung Batu (pound it) or easy way...put it in blender. Grind all...


Video of SAMBAL BELACAN @ Chili in Shrimp Paste

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